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Nick Nairn's Top 100 Salmon Recipes: Quick and Easy Dishes for Every Occasion

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Nick Nairn's Top 100 Salmon Recipes: Quick and Easy Dishes for Every Occasion

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    Available in PDF Format | Nick Nairn's Top 100 Salmon Recipes: Quick and Easy Dishes for Every Occasion.pdf | English
    Nick Nairn(Author)
Quick to prepare and endlessly versatile, salmon is now more available and affordable than ever before. No longer a luxury to be saved for special occasions, it's the perfect ingredient for an informal supper or a relaxed weekend lunch, and a great standby for a quick family meal. This 'king of fish' is truly second to none.In Top 100 Salmon Recipes, Nick Nairn, renowned for his enthusiasm for fresh ingredients and wonderfully inventive cooking, gives us his favourite salmon dishes. His recipes range from classics, such as Poached Salmon with Garden Salad and Salmon and Goats Cheese Tart to the more unusual, including Orange and Coriander Marinated Salmon and Salmon Teriyaki Sticks. Written with foolproof step-by-step instructions, the recipes are all simple to prepare and use readily available ingredients.Nick also gives information on how to buy the best salmon, advice on preparation techniques and suggestions of wines to serve with salmon. The perfect book to dip into whenever you need culinary inspiration, Nick Nairns Top 100 Salmon Recipes contains every salmon dish youll ever need.
2.5 (2576)
  • Pdf

*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.

Formats for this Ebook

PDF
Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes

Book details

  • PDF | 144 pages
  • Nick Nairn(Author)
  • Winding Stair Press (Jun. 2002)
  • English
  • 3
  • Food & Drink
Read online or download a free book: Nick Nairn's Top 100 Salmon Recipes: Quick and Easy Dishes for Every Occasion

Review Text

  • By Curly Deb on 13 September 2010

    I love this book as it is full of inspiring and simple recipes. I've only tried 3 recipes so far but each one has been spectacular. It's a shame it is so difficult to find though as a publication.

  • By Suzanne on 5 January 2011

    I bought this for a friend who adores eating salmon as I have had this book for years and I think its great. Nick Nairn knows his stuff!

  • By robb on 30 November 2013

    first copy failed to arrive...replacement sent out promptly with apology...first copy NEVER turned up and this block only has 5 flats with secure entry....where on earth do these books go???!!! does Royal Mail or the couriers just help themselves?book was as described for a resale....very good...but not excellent...bargain compared to the original new copy i bought a while agoamhappy with the book & service

  • By Freelander on 31 January 2012

    Lost this book in a divorce settlement, along with Nick's sister Chicken book, great to have them both back on the shelf. Plenty of choices for all occasions and many pretty healthy too!

  • By Edna Ashton on 8 June 2014

    Variety of recipes for both fresh and smoked salmon. Presented in easy to understand and prepare. Really recommend this book.

  • By D on 23 December 2014

    Looks good and although second handin reasonable condition.

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